True Made Foods was a member of Food-X’s second cohort.
This was originally published on Forbes.
Finding the right cofounder isn’t easy. A successful union requires the ability to play to individual strengths, to strive for honesty and openness, compromise when necessary and stay laser-focused on the startup’s mission.
Take Abraham Kamarck and Kevin Powell, two U.S. military veterans who cofounded True Made Foods in New York last year to make ketchup and other sauces sweetened mostly with vegetables. The first time Abraham Kamarck, who spent eight years as an aviator in the U.S. Navy , tasted his friend Kevin Powell’s ketchup, he wasn’t wildly impressed.
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